In the glass, the Scott Paul 2007 La Paulée Pinot Noir Willamette Valley (13.1%) was a beautiful ruby red color, with notes of strawberry fruit, a subtle earthiness, and hints of spice. The red berry fruit flavors continued on the palate with strawberry and raspberry being most predominant, combined with well balanced acidity and a delicious finish. This is a terrific expression of Oregon pinot noir, sourced from four leading vineyards in four different sub-appellations in the Willamette Valley. Like all Scott Paul pinots, it's naturally fermented, with no cultured yeasts or additives used in the winemaking process. For anyone...

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Posted by Thad W. at 09:05 PM | Permalink | Comments (0)

It's only fitting that Scott Paul Wines serve as the inaugural post for my new "Connections" series. This Carlton-based producer truly epitomizes what it means to connect consumers to the larger context offered in wine, especially that which exists between the old and new worlds of winemaking. How does Scott Paul accomplish these connections? First and foremost, Scott Paul has distinguished itself for pouring and selling an ever expanding portfolio of Burgundy wines alongside their Oregon pinot noirs: Cuvée Martha Pirrie, La Paulée and Audrey. Not only does this approach offer a constructive frame of reference to each tasting...

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Posted by Thad W. at 04:32 PM | Permalink | Comments (2)

What a terrific Saturday it was last weekend as a result of my attending the 4th annual La Paulee de Carlton, hosted by Scott Paul Wines. The event kicked off Saturday afternoon at the Scott Paul winery in Carlton, where a packed tasting room was enjoying a variety of new and old world pinot noir (no tastings fees were charged) with various appetizers available as well. Upon entering the place, I was immediately approached by Martha Wright, who along with her husband, Scott, are proprietors of Scott Paul Wines. The warm greeting shown by both Martha and Scott was extended...

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Posted by Thad W. at 09:30 PM | Permalink | Comments (0)

Last Thursday, I had the opportunity to dine at Eva Restaurant & Wine Bar, which is located in the Green Lake neighborhood of Seattle. I was joined by my sister, Kara, and brother-in-law, Kris, who had just returned home after being in London for several years. Having dined at Eva many times, this restaurant has become known for providing good service, delicious food, a solid wine list, and a pleasant atmosphere. Plus, it offers a very convenient option for us, for it is only a ten minute walk from our home. It was an ideal choice to celebrate the homecoming...

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Posted by Thad W. at 06:56 PM | Permalink | Comments (1)

It's hard not to miss the Scott Paul Wines facility, regardless of which route you take into Carlton. The winery and tasting room are housed in two circa-1915 granary buildings on Pine Street, one block south of Main. The photo above is the winery, which is located across the street from the tasting room. The smaller building housing the tasting room and offices has tremendous character inside and out, incorporating a variety of elements from the old granary, which offers a delightful setting to enjoy Scott Paul Wines. One of the first things you notice upon entering the tasting...

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Posted by Thad W. at 12:55 PM | Permalink | Comments (0)