Any study of Oregon wine history must start with David Lett, a true pioneer, who against the advice of other viticulturists, planted the first vineyards of pinot noir, chardonnay, and other varieties in the Willamette Valley more than forty years ago. He was also the first to plant pinot gris in America.

He and his wife, Diana, founded The Eyrie Vineyards in 1966, whose estate plantings are in Dundee with the winery located in McMinnville. It was an Eyrie pinot noir that helped put Oregon on the map back in the mid-70's, after winning an international competition against Burgundy wines.

Last week, David Lett passed away at the age of 69, prompting many wine bloggers to comment on his life and legacy. For me, the most inspiring posts were those recounting a personal memory of meeting David and enjoying his wines. Here is a small sample of these remembrances:

&bull Dr. Vino
&bull Sideways Wine Club Blog
&bull Les Blog
&bull Bigger than Your Head
&bull Veritas in Vino
&bull Elevage
&bull The Pour

I especially enjoyed Tyler Colman's post about the retrospective tasting he attended last July featuring 36 vintages of David Lett's pinot noir. Cole Danehower of Inspired Imbiber 2.0 also attended this event, which Cole blogged about in August. I am so glad that David Lett was able to celebrate his life's work in this manner.

My condolences to the Lett family. May David Lett rest in peace.